Blues Lake Coffee Blend

Awaken your senses with the bright harmony of Blues Lake Coffee Blend, a light roast crafted to inspire clarity, energy, and creativity. Each sip offers a vibrant, fruit-forward experience with fresh fruit and citrus flavors, balanced by a light body and nuanced complexity. Ethiopian beans bring the blend’s lively fruit character, while Mexican and Brazilian coffees create a beautifully balanced center with subtle sweetness and depth.

✨ Sourced from Ethiopia, Mexico, and Brazil and small-batch roasted in the USA, this Specialty Grade Craft Coffee delivers exceptional freshness and artistry in every cup. Available in both whole bean and ground, it’s perfect for your morning brew, an afternoon pick-me-up, or your favorite cold brew ritual.

💛 Perfect For

Coffee lovers who crave bright, uplifting flavors and moments of mindful energy. Ideal for morning thinkers, puzzle solvers, and creative souls who enjoy a lively rhythm to start or reset their day. Whether you’re journaling, reflecting, creating, or piecing together a puzzle, Blues Lake Coffee Blend invites you to slow down, savor the moment, and enjoy the beauty in every cup.

🎁 Makes a Thoughtful Gift

Presented in an elegantly designed bag that reflects the artistry and soul of jazz itself — bold, refined, and perfectly in tune — Blues Lake Coffee Blend makes a meaningful gift for anyone who appreciates beauty in the everyday.

Pair it with a Jazz N’ Coffee Puzzles mug or a cozy blanket to create an inspiring, ready-to-enjoy gift for relaxation, creativity, and reflection.

Key Features:

• Size: 12oz (340g)
• Roast Level: Light
• Tasting Profile: Bright fresh fruit and citrus flavors
• Origin: Ethiopia, Mexico & Brazil
• Altitude: 900–2,100 MASL
• Roasted in the USA
• Specialty Grade Craft Coffee
• Small-batch roasted for freshness
• Available in Whole Bean or Ground options
• Certified Mycotoxin Free
• Certified Heavy Metal Free
• Certified Mold & Yeast Free

☕ Tasting Profile

Light

A bright light roast with vibrant fresh fruit and citrus flavors creating a lively, energetic cup. The Ethiopian beans drive the fruit-forward character, while the Mexican and Brazilian components provide a balanced center, resulting in a light-bodied coffee with exceptional complexity and brightness.

🌎 Origin & Region

Ethiopia, Mexico & Brazil

This blend brings together coffees from three distinctive coffee-growing regions and farming traditions.

The Ethiopian beans come from smallholder farms in Guji's high-altitude growing areas, where traditional intercropping methods are practiced. Mexican coffees are sourced from cooperatives in Chiapas, with an emphasis on environmental stewardship. Brazilian beans come from estates in the Cerrado region, known for systematic cultivation practices.

Together, these origins create a distinctive blend that combines Ethiopia's vibrant fruit character with the balanced sweetness and structure of Mexican and Brazilian coffees.

⛰️ Altitude & Processing

900–2,100 MASL (meters above sea level)

This light roast blend combines coffees processed in different ways to preserve the distinctive characteristics of each origin.

• Ethiopia: 1,850–2,100m — naturally processed, contributing juicy fruit characteristics
• Mexico: 1,300–1,750m — washed processing, providing clean structure and balance
• Brazil: 900–1,400m — pulped natural processing, contributing body and sweetness

The varied altitudes and processing methods come together to create a complex, layered cup with exceptional brightness and nuanced flavors.

🌱 Blend Composition

Ethiopian Heirloom Varietals, Bourbon, Typica, Catuaí, Catucaí & Mundo Novo

The Ethiopian heirloom varietals contribute the blend's bright, floral, and tea-like qualities. Mexican Bourbon and Typica provide clean sweetness and balanced acidity, while Brazilian Catuaí, Catucaí, and Mundo Novo contribute body and a rich chocolate foundation.

The Ethiopian heirlooms drive the blend's exceptional brightness and complexity, the Mexican varietals add structural elegance, and the Brazilian cultivars provide the rich body and nutty-chocolate foundation that beautifully grounds this light roast.